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    Private Events

     

    Enjoy renowned private dining for every special event at any budget. Two private rooms can easily accommodate both small intimate parties or large events. The perfect venue for weddings or corporate events. Additionally, outside seating is available.

    Contact a manager to make planning a party hassle-free today. If you would like more information please contact Kristin Malta at kristin@maltanyc.com or Victor Lopez at victor@artecafenyc.com

     

    BUFFET MENU

     

        DRINKS:

     

    - Add $26 per person for 3  hours of wine, beer, champagne and sodas

    - Add $39 per person for 3  hours of open bar with premium liquor(except top shelf)

    MENU 1

    $35.00 per person (Sunday to Thursday)

    $45.00 per person (Friday and Saturday)

     

    BUFFET

    Caesar Salad

    Mixed Green Salad

    Roasted Atlantic salmon

    Chicken Piccata, lemon, capers, white wine

    Penne Bolognese

    Sautéed vegetables

    Roasted potatoes

     

    DESSERT & COFFEE

    Tiramisu

    Coffee & Tea

    @@@@@@@@

     

    MENU 2

    $49 per person (Sunday to Thursday)

    $55 per person (Friday and Saturday)

     

    ONE HOUR PASSED HORS D’OEUVRES

    Salmon Tartar, Chicken Skewer, Tomato Crostini, Stuffed Mushroom

     

    BUFFET

    Caesar Salad

    Pear Salad

                                                                                           Tomato Bufala Mozzarella

    Roasted Atlantic Salmon

    Chicken Piccata, lemon, capers, white wine

    Marinated Grilled Flank Steak, chimichurri sauce

    Penne Primavera

    Sautéed Vegetables

    Roasted Potatoes

     

    DESSERT

    Tiramisu & Strawberry Panacotta

    Coffee & Tea

     

    @@@@@@@@

     

    MENU 3

    $59 per person (Sunday to Thursday)

    $65 per person (Friday and Saturday)

     

    ONE HOUR PASSED HORS D’OEUVRES

    Stuffed Mushrooms, Bruschetta, Chicken Skewers, Sautéed Shrimp, Rice Balls

     

    BUFFET

    Bufala Mozzarella and Tomato

    Crispy Calamari

    Caesar Salad

    ,Chicken Picatta, lemon sauce, capers

    Roasted Salmon

    Grilled Skirt Steak

    Homemade Ravioli, spinach & ricotta in butter & sage sauce

    Rigatoni Siciliana, eggplant, tomato sauce, ricotta salata

    Sautéed Vegetables

    Roasted Potatoes

     

    DESSERT

    Tiramisu & Strawberry Panacota

    Coffee, Espresso, Cappuccino & Tea

     

    BUFFET BRUNCH MENU


    DRINKS:

     

    - Add $26 per person for 3  hours of wine, beer, champagne and sodas

    - Add $39 per person for 3  hours of open bar with premium liquor(except top shelf)

     

    $29 per person (Saturday & Sunday)

     

    Caesar Salad

    Fruit Salad

    Scrambled eggs

    French Toast

    Mushrooms Frittata

    Penne Primavera

     

    DESSERT & COFFEE

    Tiramisu

    Coffee & Tea

        

     

    BRUNCH SIT-DOWN PARTY MENU

    DRINKS:

    - Add $26 per person for 3  hours of wine, beer, champagne and sodas

    - Add $39 per person for 3  hours of open bar with premium liquor(except top shelf)

     MENU 1

    Price per person:

    $29 Saturday & Sunday

     

    Brioche French Toast, fresh fruit, whipped cream, maple syrup

    3 Eggs Any Style, bacon or sausage

    Chicken Caesar Salad, traditional Caesar w/ grilled chicken

    Omelet, spinach & goat cheese

    Frittata Primavera, onions, carrots, peppers, zucchini

    Eggs Benedict, with home fries

    Chicken Sandwich, avocado, lettuce, tomato, basil mayo

    DESSERT

    Chocolate Mousse

    Coffee & Tea

     

    MENU 2

    Price per person:

    $35 Saturday & Sunday

     

    3 Eggs Any Style, bacon or sausage

    Eggs Benedict, w/ smoked salmon

    Chicken Caesar Salad, traditional Caesar w/ grilled chicken

    Rigatoni Con Pollo, chicken, sun dried tomatoes, vodka sauce

    Chick Paillard, arugula, tomato, red onions

    Salmone, grilled salmon, spinach, butternut squash puree

    Steak & Eggs, home fries, salad

    DESSERT

    Chocolate Mousse

    Coffee & Tea

    SIT DOWN MENU

    BAR PRICE

     

    $26 per person for 3  hours of wine, beer, champagne and sodas

    $39 per person for 3  hours of open bar with premium liquor(except top shelf)

     

    MENU 1

     

     $35 per person (Sunday to Wednesday)

    $42 per person (Thursday to Saturday)

     

    First Course

    Classic Caesar Traditional Caesar Salad, Crunchy Croutons, Parmesan

    Beef Meatballs Tomato Sauce, Parsley & Pecorino

    Calamari Fritti Fried Calamari with Spicy Calabrese Tomato Sauce

    Zuppa Del Giorno Daily Chef’s Inspired Soup

     

    Second Course

    Parmigiana Di Pollo Breaded Free Range Chicken Breast, Parmesan

    Roasted Salmon Sauteed spinach and mashed potatoes

                                                 Gnocchi Alla Bolognese Homemade Potato Dumplings, Classic Beef Ragu

    Rigatoni Alla Siciliana Eggplant, Tomato Sauce, Fresh Ricotta

     

    Dessert

    Tiramisu Or Seasonal sorbet

    Coffee & Tea

     

     

    MENU 2

     

    $45 per person (Sunday to Wednesday)

    $49 per person (Thursday to Saturday)

     

    First Course

    Classic Caesar Traditional Caesar Salad, Crunchy Croutons, Parmesan

    Pear Salad Arugula, Candied walnut, Aged Balsamic

    Caprese mozzarella di buffalo, marinated tomato, avocado, sea salt olive oil

    Calamari Fritti Fried Calamari with Spicy Calabrese Tomato Sauce

     

    Second Course

    Ravioli: Homemade Ricotta & Spinach Ravioli in Butter & Sage Sauce

    Parmigiana Di Pollo Breaded Free Range Chicken Breast, Parmesan

    Roasted Salmon served with sautéed spinach and mashed potatoes

    Short Ribs of beef, buttermilk mashed potatoes, roots vegetables

     

    Dessert

    Tiramisu or Seasonal sorbet

            Coffee & Tea

      

    MENU 3

     

    $59 per person (Sunday to Wednesday)

    $65 per person (Thursday to Saturday)

     

    First Course

    Beef Carpaccio Baby Arugula Parmesan, Citrus Vinaigrette

    Calamari Fritti, crispy calamari with spicy tomato sauce

    Mediterranea Salad, Cucumber, tomato, red onions, red peppers, feta cheese, black olives

    Caprese mozzarella di buffalo, marinated tomato, avocado, sea salt olive oil

     

    Second course

    Gnocchi alla Bolognese Homemade Potato Dumplings, Classic Beef Ragu

     

    Third course

    Grilled Lamb Chop, served with sautéed spinach and mashed potatoes.

    Grilled Rib-Eye Steak, sautéed spinach, roasted Tuscan potatoes

    Mediterranean Branzino Seasonal Roasted Vegetable, Celery Root Puree

    Eggplant Parmigiana, Tomato Sauce, Parmesan, Mozzarella, Over Penne with Fresh Tomato

     

    Dessert

    Tiramisu or Chocolate Mousse

    Coffee & Tea

    TWO HOUR COCKTAIL PARTY

    DRINKS:

     

    - Add $26 per person for 3  hours of wine, beer, champagne and sodas

    - Add $39 per person for 3  hours of open bar with premium liquor(except top shelf)

    HORS D’OEUVRES $22 per person (2 hours)

     

    Meatballs

    Grilled Shrimp

    Crispy Zucchini

    Mixed Mushroom Crostini

          Tomato Crostini

    Salmon Crostini

    HORS D’OEUVRES $38 per person (2 hours)

    Pizza Bufalina

    Pizza Margherita

    Pizza Funghi

    Fried Calamari

    Fried Zucchini

    Tuna Tartar

    Burger Sliders

    Chicken Parmesan Sliders

    Asparagus wrapped with Prosciutto

    Bruschetta

    Caprese

    Mixed Greens

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